Mangomisu shots
Mangomisu shots are the mangolicious version of the famous Tiramisu without the chocolate and coffee. This is a perfect dessert for every occasion and will be the heartbeat of food...
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Rasmalai shots
Rasmalai shots is my take on the melt in the mouth Indian sweet Rasmalai with some light and fluffy whipped...
Thandai gulabjamun cheesecake
Thandai gulabjamun cheesecake is a no bake, eggless recipe with a base made out of graham crackers and pistachios and...
Phodniche Bhaat
An easy to make dish with Maharashtrian origins from leftover rice. It is packed with flavor and a wonderful accompaniment...
Hummus
Hummus is a dip or a spread with its origin in Arabic cuisine. Made of chickpeas, it’s extremely flavorful and...
Gobi aloo kofta curry
Gobi aloo kofta is a curry based recipe made with cauliflower and potato spiced dumplings. This recipe is more of...
Badami chicken
Badami chicken is a simple chicken curry enriched with the goodness of almonds, as the name suggests. This recipe does...
Quinoa salad
This Quinoa salad is a crunchy refreshing salad and is made in under 20 mins, thanks to the Instant pot method. I am a light dinner person and this quinoa...
Quick Pumpkin Curry
A simple, flavorsome Pumpkin vegetable that tastes best when served with Rotis or Khichdi. This recipe is easy to make and Ready in Minutes. Truly Soul Food on a Plate!
Methi Aloo
Methi Aloo is a simple stir fry with fenugreek leaves and potatoes. Come winters, this was a must have almost...
Spinach Pesto Pasta
Classic Pesto is made of Basil leaves. Here goodness of Spinach substitutes Basil and a yummy, equally easy and delightful...
Besan Nankhatai
Absolutely melt in the mouth Besan Nankhatais for those sweet, healthy cravings in the evening with tea or anytime in...